LACTOMAT BISONIC Ultrasonic Milk Analyzer could be used to test Cow,Sheep,UHT,Goat,Buffalo,Pasteurized,Skimmed,Horse.
Lactomat BiSonic implements the newest and most advanced electronics and technology in the field of ultrasonic milk analyzing devices. The analyzer has stainless steel body. It is robust, reliable and extremely accurate.
Lactomat BiSonic milk analyzer is perfect for big dairy plants and quality control labs.
Lactomat BiSonic Ultrasonic Milk Analyzer
with Ultrasonic Stirrer
Lactomat BiSonic allows for different operations with its extremely easy and user-friendly design and software. You can transfer data to PC in Microsoft Excel with this milk analyzer. You can input customers and liters data, using the touch screen display. Lactomat BiSonic offers full review of the stored results in spreadsheet.
Lactomat BiSonic implements the newest and most advanced electronics and technology in the field of ultrasonic milk analyzing devices. The analyzer has stainless steel body. It is robust, reliable and extremely accurate. Lactomat BiSonic milk analyzer is perfect for big dairy plants and quality control labs.
Advantages
Large Touch Screen Display – 7 inches
Ultrasonic stirrer for removal of air from milk
Ultrasonic technology
Memory for 500 measurements
Self-calibration without computer
1 x RS232 connection
1xUSB connection to PC
ESC POS Printer support
Available additional options
No use of chemicals
One year full warranty
Technical Parameters
Sample vоlume | 20 ml |
Measurement speed | 60/30 sec. |
Sample temperature | 5˚ C – ˚40 C |
Humidity | 0 – 80 % RH |
Interface | RS 232 Port |
Overall Size (W x D x H) | 200/250/230mm |
Mass, kg | 4 kg. |
AC supply voltages | 95-250 V |
DC power supply | 12V |
Measuring Parameter
Component | Range | Accuracy |
FAT | 0% – 35% (option to 45%) | ±0.06% |
SNF | 3% – 40% | ±0.15% |
Density | 1000 – 1160 kg/m³ | ±0.3 kg/m³ |
Protein | 2% – 15% | ±0.15% |
Lactose | 0.01% – 20% | ±0.2% |
Salts | 0.4% – 1.5% | ±0.05% |
Added water | 0% – 70% | ±3% |
Sample Temperature | 5°C – 40°C | ±1°C |
Sample speed | 60/30 sec. | ±0.1sec. |
Freezing point | -0.4°C to -0.7°C | ±0.005°C |
Electrical conductivity* | 2-14mS/cm | ±0.05mS/cm |
pH* | 0-14 | ±0.05 |